Chicken Pot Pie LuAnn

Yield: 0 servings ( Serving Size: servings )
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Recipe Time

Cook Time:
Prep Time:


Ingredients

  • topping-
  • 1C flour
  • 1t baking powder
  • 1/2t salt
  • 1C milk
  • 1 stick butter
  • Pie-
  • 3C chicken, cut up
  • 21/2C chicken broth
  • 1 potato cubed and partially cooked
  • 1 frozen peas and carrots
  • 1 can crm of chicken
  • salt and pepper

Preparation

  1. Mix topping first so it can thicken.
  2. Mix broth and soup together, add chicken and vegetables. Pour into 2 qt cass. Very gently pour topping.

  3. Bake 1 hour at 350
December 2011

This recipe is a personal recipe added by amyallen and has not been tested or endorsed by MyRecipes.

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