chicken parmigiana burgers

Chicken Parmigiana Burgers Gina's Weight Watcher Recipes Servings: 4 • Serving Size: 1 burger • Old Points: 7 pts • Points+: 8 Calories: 324.7 • Fat: 8.9 g • Protein: 31.1 g • Carb: 28.8 g • Fiber: 0.9 g • Sugar: 2 g Sodium 775 mg (without adding salt)

Yield: 4 servings ( Serving Size: 1 burger )
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Ingredients

  • 16 ounce(s) lean chicken burgers
  • 4 ounce(s) part skim mozzarella cheese (I used Alpine Lace)
  • 1 cup(s) pomodoro sauce (jar sauce would work
  • 4 rolls such as ciabatta rolls

Preparation

  1. Heat the sauce; cook burgers 2-3 minutes on each side. Top with cheese; when melted put on a roll and top with sauce. Enjoy!
May 2011

This recipe is a personal recipe added by scrappingmom07 and has not been tested or endorsed by MyRecipes.

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