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Photo: Jennifer Davick; Styling: Buffy Hargett Photo by: Photo: Jennifer Davick; Styling: Buffy Hargett

Chicken Parmesan Pizza

Easy side: Toss together romaine lettuce, freshly cracked pepper, and grated Parmesan cheese; toss with your favorite bottled Caesar dressing. Sprinkle with croutons.

Southern Living FEBRUARY 2010

  • Yield: Makes 4 servings
  • Total: 30 Minutes


  • 1 (10-oz.) package frozen garlic bread loaf
  • 1/2 cup canned pizza sauce
  • 6 deli fried chicken strips
  • 1 cup (4 oz.) shredded Italian three-cheese blend
  • 2 tablespoons chopped fresh basil


1. Preheat oven to 400°. Arrange garlic bread, buttered sides up, on a baking sheet.

2. Bake at 400° for 8 to 9 minutes or until bread is lightly browned. Spread pizza sauce over garlic bread.

3. Cut chicken strips into 1/2-inch pieces, and arrange over pizza sauce. Sprinkle with cheese and basil.

4. Bake at 400° for 8 to 10 minutes or until cheese melts. Serve immediately.


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Chicken Parmesan Pizza Recipe