Prep Time
10 Mins
Cook Time
6 Mins
Bake Time
20 Mins
Yield
Makes 2 servings

How to Make It

Step 1

Combine breadcrumbs, flour, and ground red pepper in a small bowl, and set aside.

Step 2

Place chicken between two sheets of heavy-duty plastic wrap, and flatten to 1/4-inch thickness, using a meat mallet or rolling pin.

Step 3

Dip 1 chicken breast in egg whites, and coat with breadcrumb mixture. Dip again in egg mixture, and coat again in breadcrumb mixture.

Step 4

Repeat procedure with remaining chicken breast.

Step 5

Cook chicken in hot oil over medium heat 2 to 3 minutes on each side or until done.

Step 6

Place chicken breasts in a single layer in a lightly greased 8-inch square baking dish. Top evenly with Tomato Sauce and cheeses.

Step 7

Bake at 350° for 20 minutes or until cheeses melt.

Ratings & Reviews