Chicken Paprikash

  • Kayla123 Posted: 05/17/10
    Worthy of a Special Occasion

    I haven't made this yet, but my grandfather is from Hungary, and this is one of our favortie dishes. I just wanted to add that the real traditional way to make this, is an all day project. and the traditional way it is served with is homeade dumplings. that are scrapped throught a dumpling maker then boiled. YUM!! ill have to compare the 2 and see which is better.

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