Chicken Margherita

Recipe Time

Cook Time:
Prep Time:


Ingredients

  • 4 boneless, skinless chicken breast halves (about 1 lb.)
  • 1 tablespoon olive oil
  • 4 slices fresh or packaged mozzarella cheese (about 4 oz.)
  • 2 tablespoons thinly sliced fresh basil leaves
  • 2 cups Ragu® Old World Style® Margherita Smooth Pasta Sauce

Preparation

  1. Season chicken, if desired, with salt and black pepper. Heat oil in 12-inch nonstick skillet over medium-high heat and brown chicken, turning once, about 5 minutes.

    Add Pasta Sauce and simmer covered 5 minutes or until chicken is thoroughly cooked. Top chicken with cheese, then let stand until cheese is melted, about 1 minute. Garnish with basil.

    Serve, if desired, with hot cooked penne pasta topped with additional Pasta Sauce, heated.

    Preparation time: 5 Minute(s)
    Cook time: 10 Minute(s)
My Notes

Only you will be able to view, print, and edit this note.

Add Note

Chicken Margherita Recipe at a Glance
advertisement
  1. Enter at least one ingredient

You want chicken? We've got it!

Chicken Tonight
Get endless recipe ideas for this dinnertime staple, emailed weekly.
We Respect Your Privacy. Privacy Policy