Marinade: 2 Hours
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- 1 lb. chicken breast, thinly sliced strips
- Pita/Gyro bread
- 1 small red onion
- Greek cucumber salad
- 1/2 cup lemon juice
- 1/4 cup olive oil
- 1 tsp. garlic, minced
- 1 tsp. ground mustard
- 1 tsp. dried oregano
- Marinade chicken for at least two hours.
- Drain marinade and cook chicken in a non-stick skillet until cooked through.
- Assemble Gyros with chicken and other ingredients.
This recipe is a personal recipe added by makeitsimple and has not been tested or endorsed by MyRecipes.
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