Chicken Divan

Yield: 6 servings ( Serving Size: 1 cup )
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  • 1 bag(s) Frozen broccoli florets Frozen
  • 1-2 whole(s) Boneless skinless chicken breast Thawed,Cubed
  • 1 teaspoon(s) Olive oil
  • 1 can(s) Cream of something (your choice)
  • 1 can(s) Mayonnaise (same amount as cream of)
  • 1 teaspoon(s) Lemon juice
  • 1/4 cup(s) Parmesan cheese
  • 1 package(s) Medium egg noodles Cooked


  1. Preheat oven to 350.

  2. Spread frozen broccoli in bottom of casserole dish. I cook chicken in pan with very little olive oil then cube after cooked. Approximately 8 min. Spread cooked cubed chicken over broccoli. Mix can of cream of something with equal amount mayonnaise and 1tsp lemon juice. Spread creamed mixture over top. Sprinkle Parmesan over top. *You can freeze like this and take out morning you want to have for dinner.*

  3. Bake at 350 until heated all the way through. Approx 30 min. If previously frozen may take 45 min.

  4. Scoop about 1 cup over cooked noodles.
July 2013

This recipe is a personal recipe added by tracyc2411 and has not been tested or endorsed by MyRecipes.

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