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Chicken Dijon

Chicken Dijon

Southern Living SEPTEMBER 2004

  • Yield: Makes 6 servings
  • Cook time:25 Minutes
  • Prep time:5 Minutes

Ingredients

  • 3 tablespoons butter
  • 6 skinned and boned chicken breasts
  • 1 (14 1/2-ounce) can chicken broth
  • 1 medium-size sweet onion, diced

Preparation

Melt butter in a large skillet over medium-high heat; add chicken, and cook 2 minutes on each side or until golden brown. Whisk together remaining ingredients, and pour over chicken. Cover, reduce heat to low, and simmer 20 minutes.

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Chicken Dijon recipe

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