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Chicken Caesar Salad

Yunhee Kim
Yield Makes 4 servings

Ingredients

  • meat off 1 rotisserie chicken
  • 2 orders of Caesar salad (or 1 family-size order)
  • freshly grated Parmesan cheese

Nutrition Information

  • calcium 123 mg
  • calories 334
  • caloriesfromfat 36 %
  • carbohydrate 4 g
  • cholesterol 140 mg
  • fat 13 g
  • fiber 2 g
  • iron 3 mg
  • protein 48 mg
  • satfat 4 g

How to Make It

  1. Take the meat off 1 rotisserie chicken, slice it, and arrange it on top of 2 orders of Caesar salad (or 1 family-size order). Sprinkle with freshly grated Parmesan, if desired.