Yield
2 servings (serving size: 2 cups)

How to Make It

Step 1

Combine first 4 ingredients in a large bowl. Sprinkle with croutons and cheese; toss gently.

Step 2

 

Step 3

Young Chefs can:

Step 4

Tear lettuce leaves

Step 5

Measure croutons

Step 6

 

Step 7

Older Chefs can:

Step 8

Help shred chicken breast

Step 9

Combine ingredients in bowl

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