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Chicken Bites with Sweet-Hot Tomato Chutney

Chicken Bites with Sweet-Hot Tomato Chutney

This easy 5-ingredient appetizer recipe features bites of chicken wrapped in bacon that are served with a spicy mixture of chutney and salsa. 

Southern Living DECEMBER 2000

  • Yield: Makes 6 to 8 appetizer servings

Ingredients

  • 2 skinned and boned chicken breast halves
  • 1/4 teaspoon lemon pepper seasoning
  • 12 precooked bacon slices
  • 1/2 cup hot mango chutney
  • 1/2 cup salsa

Preparation

Cut each chicken breast into 12 cubes. Sprinkle with seasoning.

Cut bacon slices in half crosswise. Wrap bacon around each chicken cube; secure with wooden picks. Arrange on a lightly greased rack in a broiler pan.

Bake at 450° for 10 to 12 minutes or until bacon is crisp.

Process chutney and salsa in a blender or food processor until smooth, stopping to scrape down sides. Serve with chicken bites.

NOTE: For testing purposes only, we used Ready Crisp precooked bacon.

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Chicken Bites with Sweet-Hot Tomato Chutney recipe

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