Chicken Bar BQ Sauce
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- 1/4 cup(s) Oil
- 1/8 cup(s) Water
- 1-1/2 tablespoon(s) Sugar
- 1/3 cup(s) Lemon Juice
- 3/4 tablespoon(s) Salt
- 3/4 teaspoon(s) Tobacco Sauce
- Sprinkles worchestershire sauce
- Grill chicken to 160 degrees.
- Near end, brush above mixture on chicken.
- Watch closely as flames can appear
This recipe is a personal recipe added by Larsen13 and has not been tested or endorsed by MyRecipes.
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Chicken Bar BQ Sauce Recipe at a Glance
- COURSE: Sauces/Condiments