Solid recipe. I slightly undercooked the bacon and cooked the skewers in the oven (400 for about 20 minutes) and the bacon was not charred. Made for the superbowl and received many compliments.
Comments and Reviews 1-3 of 3
ccroall Posted: 02/03/13
timetest44 Posted: 02/28/13
realpandora Posted: 01/22/13
Giving this 3 stars because I just read this recipe. I'm VERY interested in making this but have a question about using fully cooked bacon and then cooking it again 4-5 minutes on the grill. I believe this would char the bacon and ruin the Satay therfore ruining my appetizer.