ArrowDownFill 1arrow-small-lineFill 1Cooking Light - EasyCooking Light - FastCooking Light - So GoodCooking Light - How-ToCooking Light - Staff FaveCooking Light Badge - Wow!GroupClose IconEmailEmpty Star IconLike Cooking Light on FacebookFull Star IconShapePage 1 Copy 3Page 1 Copy 2Grid IconHalf Star IconFollow Cooking Light on InstagramList IconMenu IconPrintSearch IconSpeech BubbleFollow Cooking Light on SnapchatFollow Cooking Light on TwitterWatch Cooking Light on YouTubeplay-iconWatch Cooking Light on Youtube

Chicken-Apple Crostini

Yield 10 appetizers.
If roasted chicken is only available in whole form, you can freeze the remainder for other uses. Freeze chicken in an airtight container for up to three months. Be sure to remove all visible fat and skin from the chicken before using it in recipes.

Ingredients

  • 1 ounce roasted chicken breast, skinned and finely chopped
  • 2 tablespoons peeled, grated Granny Smith apple
  • 1 tablespoon Neufcha@Gtel cheese, softened
  • 1 1/2 teaspoons chopped green onions
  • Dash of garlic powder
  • 10 garlic-flavored Melba rounds
  • Fresh chives (optional)

Nutrition Information

  • calories 105
  • caloriesfromfat 28 %
  • fat 3.3 g
  • satfat 1.4 g
  • monofat 0.0 g
  • polyfat 0.0 g
  • protein 7.2 g
  • carbohydrate 11.5 g
  • fiber 0.0 g
  • cholesterol 17 mg
  • iron 0.0 mg
  • sodium 170 mg
  • calcium 0.0 mg

How to Make It

  1. Combine first 5 ingredients in a small bowl, stirring well. Spread chicken mixture evenly on Melba rounds. Garnish with fresh chives, if desired.

Cooking Light Light Cooking for Two