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Community Recipe
from [Linwaite]

Chicken and Stuffing Casserole

from Eileen Baker

  • Yield: 1 serving

Ingredients

  • 1 can(s) cream of mushroom soup
  • 1 cup(s) sour cream
  • salt and pepper
  • Stove Top dressing

Preparation

Mix all the top 4 ingredients together and put into a 2 quart pan. Spread the dressing on top and bake at 350ยบ for 10 minutes. Variation: Mashed potatoes on top of mixture and spinkle on cheese.

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Chicken and Stuffing Casserole recipe

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