Chicken a la King

Community Recipe from


  • 3 strip(s) bacon
  • 1/2 cup(s) diced onion
  • 1 can(s) mushrooms 4 oz
  • 2 tablespoon(s) butter
  • 1/2 cup(s) all-purpose flour
  • 2 teaspoon(s) salt
  • 1/2 teaspoon(s) pepper
  • 1 pint(s) half-and-half
  • 1 1/3 cup(s) chicken broth
  • 1/4 cup(s) mushroom juice
  • 1 tablespoon(s) sherry
  • 1 package(s) biscuits


  1. Saute the bacon, onion, mushrooms in 2 tablespoons butter. Blend in flour, salt, and pepper and cook until bubbly.

  2. Remove from heat and stir in half and half, chicken broth, 1/2 cup mushroom juice. Heat to boiling stirring constantly. Sir in the chicken. Freeze

  3. When thawed, heat until bubbly and serve on biscuits
August 2011

This recipe is a personal recipe added by jwebber and has not been tested or endorsed by MyRecipes.

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