Chewy Chocolate Cookies

  • GirlMeetsNeedle Posted: 03/23/09
    Worthy of a Special Occasion

    This recipe provides, extremely big, bakery style cookies that have a rich buttery flavor and surprisingly aren't overly sweet (despite the amount of sugar involved in their making). Also, the texture is crisp on the outside with the perfect chewy yumminess in the center! Outstanding. My only issue was the amount of salt. I know this sounds strange but I like a little salty taste mixed in with sweet chocolatey tastes, so I just added a little extra salt to it. :)

  • sboyce Posted: 05/19/13
    Worthy of a Special Occasion

    I have been making these cookies for years, but always make them into ice cream sandwiches! They are so delicious! The kids love and request them every summer. Store bought doesn't compare once you have made them. They are very big, but are easily cut in half once frozen.....better size for the little kids. I like to make these cookies right before our beach trip and make them into sandwiches once we get there. Perfect after a hot day at the beach,


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