Cherry Tomatoes with Parsley

Recipe from All You

More From Allyou

Nutritional Information

Amount per serving
  • Calories: 45
  • Fat: 3g
  • Saturated fat: 2g
  • Protein: 1g
  • Carbohydrate: 4g
  • Fiber: 1g
  • Cholesterol: 8mg
  • Sodium: 67mg

Ingredients

  • 2 tablespoons unsalted butter
  • 1/2 cup chopped mild onion
  • 2 pints red cherry or grape tomatoes
  • salt to taste
  • pepper to taste
  • 2 tablespoons finely chopped fresh parsley

Preparation

  1. In a large skillet, melt 2 Tbsp. unsalted butter over medium-high heat. Add 1/2 cup chopped mild onion and cook, stirring, for about 3 minutes, until onion begins to soften. Add 2 pints red cherry or grape tomatoes, and salt and pepper to taste and cook, stirring frequently, 3 to 5 minutes, until tomatoes begin to soften. Stir in 2 Tbsp. finely chopped fresh parsley and transfer to a serving dish. Serve hot. Serves 8.
My Notes

Only you will be able to view, print, and edit this note.

Add Note

Cherry Tomatoes with Parsley Recipe at a Glance
advertisement
  1. Enter at least one ingredient

Do you love cookies?

Cookie Countdown
We do too! Get your favorite holiday cookies delivered to your inbox.(Nov.-Dec.)
We Respect Your Privacy. Privacy Policy