ArrowDownFill 1arrow-small-lineFill 1Cooking Light - EasyCooking Light - FastCooking Light - So GoodCooking Light - How-ToCooking Light - Staff FaveCooking Light Badge - Wow!GroupClose IconEmailEmpty Star IconLike Cooking Light on FacebookFull Star IconShapePage 1 Copy 3Page 1 Copy 2Grid IconHalf Star IconFollow Cooking Light on InstagramList IconMenu IconPrintSearch IconSpeech BubbleFollow Cooking Light on SnapchatFollow Cooking Light on TwitterWatch Cooking Light on YouTubeplay-iconWatch Cooking Light on Youtube

Cherry Tomato and Cucumber Salad

Prep time 9 mins
Yield 4 servings.

Ingredients

  • 1/4 cup plain nonfat yogurt
  • 2 tablespoons crumbled feta cheese
  • 1/4 teaspoon salt
  • Dash of ground pepper
  • 1 small clove garlic, crushed
  • 1 1/2 cups cherry tomatoes, halved
  • 1 medium cucumber, quartered lengthwise and sliced crosswise (about 1 1/2 cups)

Nutrition Information

  • calories 44
  • caloriesfromfat 29 %
  • fat 1.4 g
  • satfat 0.8 g
  • monofat 0.0 g
  • polyfat 0.0 g
  • protein 2.5 g
  • carbohydrate 6.1 g
  • fiber 1.4 g
  • cholesterol 5 mg
  • iron 0.0 mg
  • sodium 222 mg
  • calcium 0.0 mg

How to Make It

  1. Combine first 5 ingredients in a medium bowl; stir well. Add tomato and cucumber; toss gently. Serve immediately.

Cooking Light Low-Fat, Low-Calorie Quick and Easy Cookbook