Cherry Tomato Caprese Salad

Heirloom cherry tomatoes are highlighted in this fresh caprese tomato salad. It's the perfect summer side.

Yield: Serves 4 (serving size: about 1/2 cup)
Recipe from Cooking Light

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Nutritional Information

Amount per serving
  • Calories: 84
  • Fat: 6.8g
  • Saturated fat: 2.5g
  • Sodium: 132mg

Ingredients

  • 1 tablespoon white wine vinegar
  • 1 tablespoon extra-virgin olive oil
  • 1/4 teaspoon kosher salt
  • 1/4 teaspoon freshly ground black pepper
  • 1 pint halved heirloom cherry tomatoes
  • 1/4 cup fresh basil leaves
  • 1/4 cup halved miniature mozzarella balls

Preparation

  1. Combine vinegar, olive oil, kosher salt, and freshly ground black pepper in a medium bowl, stirring well with a whisk. Add halved cherry tomatoes, fresh basil leaves, and mozzarella balls. Toss to combine.
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