Cherry-Pecan Brie

  • dmcharlotte Posted: 12/22/10
    Worthy of a Special Occasion

    Served it at our Open House and it was a hit...kept it warm on a warming tray and found that people loved it warm. It was so easy yet everyone was asking for the recipe. May not be as big a hit if it was cold. But a great recipe and so easy

  • ellie58 Posted: 12/26/10
    Worthy of a Special Occasion

    Wow! The vinegar really made this exciting. Nice sweet/sour and so pretty. The nuts made a nice crunch. Added this to my favorites. Very elegant presentation.

  • ashfordmom1 Posted: 12/27/11
    Worthy of a Special Occasion

    Easy and delicious!

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