Cherry Limeade



Makes 5 3/4 cups; 4 to 6 servings

Recipe from


Nutritional Information

Calories 143
Caloriesfromfat 6 %
Protein 1.3 g
Fat 1 g
Satfat 0.2 g
Carbohydrate 35 g
Fiber 1.5 g
Sodium 6.7 mg
Cholesterol 0.0 mg


1 1/2 pounds fresh cherries, rinsed and pitted
1 cup lime juice
1/2 cup sugar


In a blender, combine cherries, lime juice, and sugar; whirl until smooth. Press through a fine strainer into a pitcher (at least 2 qt.), extracting as much liquid as possible; discard residue. Stir in 3 cups cold water and serve over ice.