Cherry Glaze

Cherry Glaze Recipe
Photo: Oxmoor House
Drizzle this sweet Cherry Glaze over freshly baked bonbon cookies for a delightfully deliciuos holiday treat.
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Yield:

Makes enough for 2 dozen cookies.

Recipe from

Gooseberry Patch

Ingredients

2 tablespoons margarine, melted
2 cups powdered sugar, sifted
1/4 cup reserved cherry juice
1 to 2 drops red food coloring

Preparation

Mix margarine, powdered sugar, cherry juice and food coloring. Place in a small plastic zipping bag and seal. To drizzle, snip a tiny hole at one corner of bag and gently squeeze over cookies.

Note:

Flo Burtnett, Gage, OK,

Gooseberry Patch All Through the Seasons

September 2009
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