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- 1 T. lime juice
- 4 fresh or frozen black cherries, pitted and smashed
- 1/4 c. cherry liqueur or cherry rum
- 1 1/2 T. simple syrup
This recipe is a personal recipe added by batesballard22 and has not been tested or endorsed by MyRecipes.
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Cherry Caipirissima Recipe at a Glance
- COURSE: Beverages, Alcoholic