Cherry-Berry Lemonade

Ingredients

• 1 (16-ounce) pacage frozen mixed berries,thawed
• 1 (16-ounce) jar maraschino cherries without stems
• 1 1/4 cups sugar
• 3/4 cup fresh lemon juice (about 5 lemons)
• 1/4 cup fresh lime juice (about 1 large lime)
• 2 cups water

Preparation

1. Process first 5 ingredients in a blender until smooth, stopping to scrape down sides. Pour fruit mixture through a wire-mesh strainer into a pitcher, discarding solids. Stir in 2 cups water. Serve over ice.