Cherry-Apricot Turnovers

  • MartinOR Posted: 01/23/12
    Worthy of a Special Occasion

    My first venture into using Phyllo dough. I found it was a lot easier than I expected. I sprinkled large granule raw sugar on top before baking - everyone loves these!

  • JudeRoland Posted: 04/04/13
    Worthy of a Special Occasion

    In general a nice recipe; I made it with dried cranberries. However 1) not every country sells graham crackers. USA is actually about the only one! So suggest an alternative, e.g.ginger cookies. 2) the instructions for cutting and folding is VERY confusing. A series of illustrations or a video would have solved this problem.

  • lovingtheson Posted: 07/31/14
    Worthy of a Special Occasion

    I would have liked to watched a video of this recipe...Soooo I'm moving on to find one.....sorrrrry.


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