Chef Salad Potato

Recipe from Oxmoor House

More From Oxmoor House


Ingredients

  • 4 baking potatoes, baked
  • 1 cup shredded lettuce
  • 1/4 cup shredded reduced-fat Cheddar cheese
  • 1/4 cup shredded reduced-fat Swiss cheese
  • 1/4 cup shredded carrot
  • 1/4 cup minced celery
  • 1/4 cup chopped tomato
  • 1/4 cup fat-free Ranch dressing

Preparation

  1. Top each baked potato evenly with lettuce and remaining ingredients.
My Notes

Only you will be able to view, print, and edit this note.

Add Note

Chef Salad Potato Recipe at a Glance
advertisement
  1. Enter at least one ingredient

Do you love cookies?

Cookie Countdown
We do too! Get your favorite holiday cookies delivered to your inbox.(Nov.-Dec.)
We Respect Your Privacy. Privacy Policy