Community Recipe
from [Toniahooper]
Cheesy Vegetable Bake

Cheesy Vegetable Bake

  • Yield: 12 servings


  • 2 package(s) frozen mixed veggies (broccoli, cauliflower & carrots) thawed
  • 1 can(s) 12 oz evaporated milk
  • 1/4 cup(s) finely chopped onion
  • 2 tablespoon(s) flour
  • 2 clove(s) garlic minced
  • 1/4 teaspoon(s) black pepper
  • 3/4 cup(s) cream cheese cut up & softened
  • 2/3 cup(s) bread crumbs
  • 2 tablespoon(s) snipped fresh parsley and/or basil


Preheat oven to 350 degrees. Coat a 2 qt square baking dish with cooking spray. Arrange thawed veggies in dish, set aside. In medium saucepan, whisk together evaporated milk, onion, flour, garlic and pepper. Cook over medium heat until thick and bubbly. Add cheddar cheese and cream cheese, whisking until melted and smooth.

Pour cheese mixture over veggies. Toss gently to coat, sprinkle with bread crumbs. Lightly coat crumbs with additional spray. Bake 40-45 min. until mixture is bubbly and crumbs are lightly browned

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Cheesy Vegetable Bake recipe