If you've never had this baked tomato dish, try it. The tangy tomatoes are sweetened by the buttery cracker crumbs and cheese. Serve it as a side to your favorite pork, chicken, or beef main dish.
Stir together all ingredients. Spoon mixture into a lightly greased 8-inch square baking dish.
Bake at 325° for 30 minutes or until golden.
The Jarrett House, Dillsboro, North Carolina
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