Cheesy Potatoes and Taco Meat

Community Recipe from

Ingredients

  • 1 pound(s) ground beef
  • 1 green pepper - diced
  • 1/2 med red onion - diced
  • 1 package(s) taco seasoning (mild)
  • 1/2 bag(s) frozen corn
  • 1/2 bag(s) country style frozen hash brown potatoes
  • 8 ounce(s) Velveeta Cheese - cut into cubes
  • Cooking Spray

Preparation

  1. 1. Preheat over to 350 degrees

  2. 2. In large skillet - brown ground beef

  3. 3.. add onions and green pepper to ground beef - cook 5 minutes until onions and peppers are soft

  4. 4.. add taco seasoning and 3/4 cup water -- cook 5 minutes

  5. 5. add 1/2 bag frozen corn and 1/2 bag hashbrown potatoes -- cook 5 minutes

  6. 6. spray 13 x 9 pan with cooking spray or line with aluminum foil -- pour taco meat and potato mixture into 13 x9 pan

  7. 7. put cubed pieace of velvet cheese into taco meat/potato mixture

  8. 8. bake for 30 minutes

  9. 9. remove from oven and stir to mix in melted velvet cheese -- serve and enjoy
November 2012

This recipe is a personal recipe added by theresadrew and has not been tested or endorsed by MyRecipes.

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