Yield
4 servings (serving size: 1 1/4 cups)

This classic kid-friendly casserole recipe is a guaranteed crowd pleaser. It's comfort food at its finest.

How to Make It

Step 1

Preheat oven to 375°.

Step 2

Cook first 3 ingredients in a large nonstick skillet over medium-high heat until meat is browned, stirring to crumble. Add water and next 6 ingredients (water through chiles); bring to a boil. Cover, reduce heat, and simmer 10 minutes. Uncover and simmer an additional 2 minutes. Remove from heat; set aside.

Step 3

Combine the rice, sour cream, sliced green onions, and milk in a bowl. Spoon rice mixture into a 9-inch baking dish. Top with beef mixture; sprinkle with cheese. Bake at 375° for 10 minutes or until thoroughly heated. Let stand 5 minutes before serving.

Step 4

Note: The beef mixture could also be used as a filling for burritos.

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