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Community Recipe
from [JackieMurphy]
Cheeseburger Soup

Cheeseburger Soup

Hearty soup with cheeseburger taste.

  • Yield: 12 servings ( Serving Size: 1 cup )


  • 1/2 pound(s) ground beef - browned (lean beef)
  • 1/2 cup(s) onion chopped
  • 3/4 cup(s) carrots shredded
  • 3/4 cup(s) celery chopped
  • 1 teaspoon(s) dried basil
  • 1 teaspoon(s) dried parsley
  • 6 cup(s) chicken broth
  • 2 pound(s) potatoes peeled & diced
  • 3 tablespoon(s) butter
  • 1/4 cup(s) flour
  • 3/4 pound(s) Velveta cheese cubed
  • 1 1/2 cup(s) milk
  • 3/4 teaspoon(s) salt
  • 1/2 teaspoon(s) pepper


Brown ground beef partially

Add onion, carrots, celery and basil and saute until beef is no longer pink

Drain well

Add chicken broth and potatoes. Bring to boil.

Cover, reduce heat and simmer for 10-12 minutes or until potatoes are tender

Melt butter in pan. Add flour and cook 2-3 minutes until brown

Whisk flour mixture into simmering beef mixture

Bring to a boil

Reduce heat and simmer for 6 minutes (or until thickened)

Whisk in cheese, milk, salt and pepper

Cook until cheese melts

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Cheeseburger Soup recipe