Yield
8 servings

How to Make It

Step 1

Remove crust from bread; toast bread until lightly browned on both sides, and set aside.

Step 2

Combine cheese, whipping cream, mustard, and Worcestershire sauce in a small bowl, mixing until well blended. Spread reserved toast with cheese mixture. Place toast on a 15- x 10- x 1-inch jellyroll pan; broil 4 to 5 inches from heating element just until cheese melts. Serve immediately with pickles as an accompaniment to soups or stews.

Oxmoor House Homestyle Recipes

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