Cheese muffins
Yield: 12 servings
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Ingredients
- 3 cup(s) Cheddar cheese Grated
- 1 1/2 cup(s) Flour
- 2 1/2 teaspoon(s) baking powder
- 1 tablespoon(s) Sugar
- 1/2 teaspoon(s) Salt
- 1 Egg
- 1 cup(s) milk
- 4 tablespoon(s) butter Melted
Preparation
- sift dry ingredients together. Stir in cheese until coated. Beat egg with milk. Stir into flour mixture until just blended. Add butter. Bake in greased muffin pan (12 big or 20-24 small) at 350 degrees for 20 minutes.
February 2012
This recipe is a personal recipe added by Jamiemorrow and has not been tested or endorsed by MyRecipes.
Cheese muffins Recipe at a Glance
- COURSE: Breads
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