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Cheese Filling

Cheese Filling

This recipe goes with Cream Cheese and Apple Roulage

Oxmoor House JANUARY 2004

  • Yield: 1 cup

Ingredients

  • 1 (8-ounce) package 1/3-less-fat cream cheese
  • 1/3 cup sifted powdered sugar
  • 2 teaspoons 1% low-fat milk
  • 1 teaspoon cinnamon-sugar

Preparation

Beat cream cheese with a mixer at high speed until fluffy. Gradually add powdered sugar and remaining ingredients; beat at low speed until well blended.

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Cheese Filling Recipe

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