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Cheese Filling

Yield 1 cup


  • 1 (8-ounce) package 1/3-less-fat cream cheese
  • 1/3 cup sifted powdered sugar
  • 2 teaspoons 1% low-fat milk
  • 1 teaspoon cinnamon-sugar

How to Make It

  1. Beat cream cheese with a mixer at high speed until fluffy. Gradually add powdered sugar and remaining ingredients; beat at low speed until well blended.

Oxmoor House Healthy Eating Collection