I have made this dip about six times over the last 4-5 years and its always a big hit. I follow it exactly except for using shrimp instead of crawfish (could never find it). I've never thought it was too thin but I use the "scoop" tortillia chips and they hold the dip well.
Cheese Dip with Crawfish
tilechef Posted: 01/11/10
DorotGarlic Posted: 12/20/10
What a romantic dinner idea. ~ www.mydorot.com
KathyinManvel Posted: 06/25/11
I made this recipe as directed. It was OK but given the price of the crawfish, I don't think I would make it again. I might consider making it with shrimp, however, I think the cheese and chile peppers may completely overwhelm the flavors of the seafood.