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- 2 package(s) crecent dinner rolls
- 3/4 cup(s) sugar
- 2 package(s) cream cheese, softened
- 1 egg, separated
- Spread 1 pkg. of rolls on 9x13 inch pan. Blend cream cheese, sugar and egg yolk. Spread over rolls. Place other pkg. of rolls on top. Beat egg white until frothy and spread over rolls. Sprinkle lightly with powdered sugar. Bake at 350 degrees for 25 to 30 minutes until golden brown. Cut into squares to serve.
This recipe is a personal recipe added by benadevaney and has not been tested or endorsed by MyRecipes.
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cheese danish Recipe at a Glance
- COURSE: Breakfast/Brunch