Cheese & Cracker Platter
Yield: 10 servings
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Ingredients
- 2 pound(s) Sharp Cheddar Cheese sliced
- 2 block(s) Cheese Ball
- 2 pound(s) Pepper Cheese
- 2 pound(s) Summer Sausage
- 2 box(es) Wheat Thins
- 1 bunch(es) Parsley
Preparation
- Slice hard cheeses and summer sausauge. Arrange all the cheeses and summar sausage on a platter with crackers. Garnish with parsley.
October 2011
This recipe is a personal recipe added by Tallmary1 and has not been tested or endorsed by MyRecipes.
Cheese & Cracker Platter Recipe at a Glance
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