Cheese Ball

Community Recipe from


  • 2- 8 ounces packages of Philladellphia Cream Cheese Softened
  • 1-8 ounce package of Shredded Mild Cheddar Cheese
  • 2 tablespoon(s) Diced Green Pepper
  • 1 tablespoon(s) Minced Onion
  • 2 tablespoon(s) Pimento
  • 1 pinch(s) of Salt
  • 2-4 drop(s) Lemon Juice
  • 2 Large package(s) Chopped Walnuts


  1. In mixer mix 2 - 8 ounces packages cream cheese with 1 - 8 ounce package shredded mild cheddar cheese.
  2. Add 2 TBSP diced green pepper, 1 TBSP minced onion,and 2 TBSP pimento
  3. mix well
  4. Add a pinch of salt and a couple drops of lemon juice
  5. mix well
  6. add 1/2 cup chopped walnuts stir
  7. Put remaining chopped walnuts on wax paper roll cheese mix in walnuts so cheese is completely covered in nuts
  8. form a ball
  9. Cover with wax paper then foil refrigerate overnight
  10. serve with crackers i prefer original club crackers but you can use what you prefer
  11. This cheese ball goes fast you can double the recipe and freeze a ball for holidays or just another day
October 2012

This recipe is a personal recipe added by rockgrl21 and has not been tested or endorsed by MyRecipes.

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