Makes 6 (8-inch) pizzas
1. Preheat oven to 400°. Place Easy Pizza Dough rounds on 2 lightly greased baking sheets. Bake at 400° for 7 minutes.
2. Cook sausage in a large nonstick skillet over medium-high heat 9 to 11 minutes or until meat is no longer pink, breaking sausage into pieces while cooking; drain.
3. Spread about 1/3 cup Basic Tomato Sauce evenly over each pizza crust; top each pizza with 1/2 cup cheese, 1/3 cup cooked sausage, and desired toppings.
4. Bake at 400° for 8 to 10 minutes or until crust is golden and cheese is melted.