Cheddar-Green Onion Muffins

  • shaftermee Posted: 03/05/10
    Worthy of a Special Occasion

    I found these bland and a bit greasy. I left the cheese off the top based on other reviews hoping to combat the greasy problem, but that didn't seem to help. Usually I can think of a few tweaks to make a recipe worth trying again, but I don't think there's much I can do about this one.

  • amymeeussen Posted: 12/01/08
    Worthy of a Special Occasion

    I served these with potato, leek stew and everyone liked them. They really did have a lot of flavor. However, they seemed kind of heavy and greasy to me. I would make them again if I knew how to make them fluffier and less greasy.


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