Photo: Jennifer Causey; Styling: Mindi Shapiro Levine 
Yield
Serves 4 (serving size: 3/4 cup)

Are they squash? Are they nachos? These easy, cheesy nacho-style broiled squash slices ("squachos"), which use just 1 pan and 4 ingredients, are the best of both words. Panko breadcrumbs are essential here, as they give the squachos their crunchiness. 

 

How to Make It

Step 1

Preheat broiler to high.

Step 2

Coat a foil-lined baking sheet with cooking spray. Arrange squash in a single layer on pan; sprinkle evenly with cheese and panko. Broil 3 to 4 minutes or until cheese melts and squash begins to brown. Remove pan from oven; sprinkle with chives, salt, and pepper.

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