ArrowDownFill 1arrow-small-lineFill 1Cooking Light - EasyCooking Light - FastCooking Light - So GoodCooking Light - How-ToCooking Light - Staff FaveCooking Light Badge - Wow!GroupClose IconEmailEmpty Star IconLike Cooking Light on FacebookFull Star IconShapePage 1 Copy 3Page 1 Copy 2Grid IconHalf Star IconFollow Cooking Light on InstagramList IconMenu IconPrintSearch IconSpeech BubbleFollow Cooking Light on SnapchatFollow Cooking Light on TwitterWatch Cooking Light on YouTubeplay-iconWatch Cooking Light on Youtube

Cheddar & Apple Melt

Jim Bathie
Prep time 5 mins
Cook time 5 mins
Yield

1 serving

Ingredients

  • 1 tablespoon shredded Cheddar cheese
  • 1 small apple, thinly sliced
  • 1 (6-inch) corn tortilla

Nutrition Information

  • calories 160
  • fat 3.5 g
  • satfat 1.5 g
  • monofat 1 g
  • polyfat .5 g
  • protein 4 g
  • carbohydrate 31 g
  • fiber 5 g
  • cholesterol 5 mg
  • sodium 55 mg
  • .8 g

How to Make It

  1. Place cheese and apple slices on tortilla.

  2. Microwave at HIGH 30 seconds until cheese is bubbly. Roll up and eat.