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The Charleston Cocktail

Prep time 10 mins
Yield Makes 1 serving


How to Make It

  1. Fill a cocktail shaker about two-thirds full with ice. Add tea and next 4 ingredients; cover with lid, and shake until thoroughly chilled and slightly foamy. Remove lid, and strain into a tall glass filled with ice. Serve immediately. Garnish, if desired.

  2. Note: For testing purposes only, we used Firefly Muscadine Wine-Flavored Vodka.

  3. *Regular vodka may be substituted.