Champagne Pomegranate Cocktail

Champagne Pomegranate Cocktail Recipe
Randy Mayor
In the tradition of sparkling libations like the Buck's fizz and Bellini, this cocktail starts with Champagne and fruit juice.

Yield:

8 servings

Recipe from

Cooking Light

Nutritional Information

Calories 125
Caloriesfromfat 0.0 %
Fat 0.0 g
Satfat 0.0 g
Monofat 0.0 g
Polyfat 0.0 g
Protein 0.3 g
Carbohydrate 11.7 g
Fiber 0.0 g
Cholesterol 0.0 mg
Iron 0.1 mg
Sodium 8.6 mg
Calcium 10 mg

Ingredients

4 cups crushed ice
2 cups pomegranate juice
1/2 cup ginger ale
1/4 cup brandy
1 (750-milliliter) bottle Champagne or sparkling wine
Pomegranate seeds (optional)

Preparation

Combine the first 5 ingredients in a pitcher. Pour about 1 cup of the Champagne mixture into each of 8 glasses. Garnish with seeds, if desired.

Note:

Cindy LaCasse,

Cooking Light

September 2007
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