Champagne-Honey Vinaigrette
Prep: 2 minutes
This recipe goes with Grilled Duck Breast Salad with Champagne-Honey Vinaigrette
Yield: 1/3 cup (serving size: about 1 tablespoon)
Recipe from
More From Oxmoor House
Recipe Time
Prep Time:
Nutritional Information
Amount per serving
- Calories: 62
- Calories from fat: 77%
- Fat: 5g
- Saturated fat: 0.7g
- Monounsaturated fat: 4.1g
- Polyunsaturated fat: 0.5g
- Protein: 0.0g
- Carbohydrate: 3.8g
- Fiber: 0.0g
- Cholesterol: 0.0mg
- Iron: 0.0mg
- Sodium: 219mg
- Calcium: 1mg
Ingredients
- 2 tablespoons extra-virgin olive oil
- 2 tablespoons champagne vinegar
- 1 tablespoon honey
- 1/2 teaspoon salt
- 1/8 teaspoon freshly ground black pepper
Preparation
- 1. Combine all ingredients in a small bowl; stir well with a whisk.
Champagne-Honey Vinaigrette Recipe at a Glance
- COURSE: Salad Dressings
- CONVENIENCE: Quick/Easy
- DIETARY CONSIDERATION: Low Cholesterol, Low Saturated Fat
- PUBLICATION: Oxmoor House
More Recipes for Salad Dressings
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Warm Pecan Vinaigrette
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Honey-Balsamic Vinaigrette
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