Chai Tea Eggnog Cookies

  • Miztee Posted: 12/18/09
    Worthy of a Special Occasion

    Wonderful taste and easy to make. Imagine dunking snickerdoodles in eggnog--YUM! My office is raving about them right now. Because dough was so soft, I popped it in the freezer for a few minutes before scooping it out and putting on the baking sheets.

  • KStewart Posted: 01/13/10
    Worthy of a Special Occasion

    Absolutely love these super easy cookies! My co-workers and friends have gobbled them up and I will for sure make them again and again. I did not squish them down with a glass and they were still yummy but just took a bit longer to cook.

  • foxegurl266 Posted: 12/06/10
    Worthy of a Special Occasion

    Frosting was delightful. I could not taste very much of the eggnog, however.

  • laegnome Posted: 01/07/12
    Worthy of a Special Occasion

    Delicious! I love the strong egg-nog-y flavor...they are perhaps just ever-so-slightly too sweet for me, so I will be able to stop myself after just one. A plus in my book! They are like biting into Christmas!

  • Laura1980 Posted: 12/03/12
    Worthy of a Special Occasion

    Great flavor! The eggnog icing was fabulous! Everyone loved them!

  • ROBN4409 Posted: 01/15/13
    Worthy of a Special Occasion

    SO good! I love the mix of spice and sweet! Will make again and again

  • icedone Posted: 11/30/12
    Worthy of a Special Occasion

    This is my second year making these. Last year they disappeared as soon as I could make them - every person wanted "just one more" at work until they each had 3 or 4. There is something addictive about them. I use Twinnings Chai Tea with fine results. I prefer the icing a little thinner and watch the nutmeg carefully, it can get to be too much. Mine need 10 minutes in the oven, 2 minutes on the hot sheets and then cool on cool racks.

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