Celery Cheese Boats

Photo: psfreeman

Crisp celery stalks are loaded with a creamy cheese spread and topped with carrots and crunchy goldfish shaped pretzels to make a simple snack that satisfies your cravings. For Peanutty Celery Boats: Substitute crunchy peanut butter for the cream cheese. For Texas Celery Boats: Stir some Pace® Picante Sauce into the cream cheese. Substitute Pepperidge Farm® Xtra Cheddar Flavor Blasted® Goldfish® for the Pretzel Goldfish®. Recipe from Campbell's Kitchen.

Yield: 6 servings ( Serving Size: 2 pieces )
Community Recipe from

Recipe Time

Prep Time:


Ingredients

  • 3/4 cup(s) whipped cream cheese
  • 4 stalk(s) celery, cut into 4-inch-long pieces (about 12 pieces)
  • Shredded carrots
  • Pepperidge Farm® Pretzel Goldfish®

Preparation

  1. • Spread 1 tablespoon cream cheese in each celery piece. Sprinkle with the carrots. Arrange the goldfish on the celery "boats".
April 2012

This recipe is a personal recipe added by psfreeman and has not been tested or endorsed by MyRecipes.

My Notes

Only you will be able to view, print, and edit this note.

Add Note

Celery Cheese Boats Recipe at a Glance
advertisement

More Recipes for Main Dishes

  1. Enter at least one ingredient

Find out what we've got cooking...

Weekly Specials
Get our Free Weekly Specials Newsletter filled with our favorite recipes, seasonal menus, and special features.
We Respect Your Privacy. Privacy Policy